S’mores Bars
This S’mores Bars recipe is the perfect gooey summer dessert and will cure any sweet tooth.
Servings Prep Time
12bars 5minutes
Cook Time
15minutes
Servings Prep Time
12bars 5minutes
Cook Time
15minutes
Ingredients
For Crust*
  • 1/2cup butter, melted
  • 1/2cup brown sugar
  • 1cup flour
  • 1/2cup graham cracker cumbs
For Toppings
  • 1 1/2cups marshmallow
  • 1 1/2cups milk chocolate chips
Instructions
  1. Preheat oven to 375, and grease a 9×9 square baking dish.
  2. In a large bowl, beat together butter, brown sugar, flour, and graham cracker crumbs.
  3. Press evenly into baking dish.
  4. Sprinkle chocolate chips and marshmallows evenly over top.
  5. Bake for 12 to 15 minutes or until the marshmallows are toasted brown. Cool completely before slicing and serving (TIP: spray a non serrated knife with nonstick spray before slicing).
Recipe Notes

Adapted from: Mostly Homemade Mom

*Recipe Notes: Double crust recipe for thicker crust.