Adding to the very large pool of pumpkin recipes, today on the blog we are featuring a Pumpkin Cinnamon Sugar Donuts recipe that is fluffy and delicious in every way. These donuts are baked to perfection than loaded with cinnamon sugar, it’s no wonder they were devoured in seconds.
It’s no secret that we love a good donut recipes, especially when they are baked. Check out some of our other donut recipes below.
So much yum you guys! Sammy purchased a donut pan on amazon, and it’s the reason we jump on doing donut recipes on the regular. Grab one for yourself so you can follow along as we periodically share decadent and unique donut recipes.
Some baked donuts recipes can resemble more of a cake like consistency, but not this one. It’s literally the fluffiest baked donut recipe I’ve ever had.
So what do you need to make these bad boys? If I were to guess, most of you have some of these ingredients in your pantries already. First off, the donut pan of course. You’ll also need all-purpose flour, light brown sugar, sugar, baking powder, salt, butter, milk, and cinnamon. Pretty standard stuff right? The one thing you might not have already stocked in your kitchen is the pumpkin pie puree. I always have libby’s pumpkin puree, which you can then turn into pumpkin pie puree by adding some simple spices. Or go ahead and order a can of the pumpkin pie puree on amazon HERE.
With all the proper baking equipment and ingredients, these baked donuts come together in just about 20 minutes and will have everyone drooling this fall season. Next up on the blog we have a scrumptious slow cooker apple cobbler that is seriously to die for. Easy to make and a real crowd pleaser, be sure to tune in for that tomorrow. We hope you all have enjoyed your time with us, and come back to us for your recipe needs. Happy baking friends!
Quote of the Day: “The hardest thing is to take less when you can get more.” – Kin Hubbard