If it isn’t implied in our company name, we love anything and everything bite sized. And we love finger food! These mini grilled cheese sandwiches are the perfect bite sized finger food snacks, and is our go to appetizer to serve our friends and family. We’d like to offer up some tips and tricks, and we hope they help.
First off, the type of cheese you use is the most important ingredient. The aged cheddar is a must and it always tastes amazing. We also recommend melting the cheese and getting your bread all nice and crispy before adding your toppings. At first we tried cooking them all together, but it all fell apart very quickly.
After the cheese has melted, it’s very easy to gently pull the bread apart and add your toppings then. What we chose to add as toppings can easily be substituted based on your preference. Feel free to take this recipe and get creative and have fun. After all, that is what cooking is all about. Happy cooking everyone!
Inspirational Quote: “You don’t need a silver fork to eat good food. “ -Paul Prudhomme